Pregio

MONTEPULCIANO D'ABRUZZO DOCG - Riserva 

Intense ruby red tending to garnet with ageing. On the nose presenting an ample and complex bouquet, notes of cherries, sweet tobacco, liquoricw, chocolate and coffee. The taste is full bodied. wellstructured, tannic also harmonic and persistent.

TRAINING SYSTEM: Tendone system (high trellis supported by crossed wires Pergola Abruzzese) and trained cordon

YIELDS PER HECTARE: 50 q

VINTAGE: Hand-pincking; I decade of October

VINIFICATION: Fermentation with skin contact for 15-18 days at a temperature of 20-22°C with delestage and daily punchdowns. Racking followed by malolactic fermentation in steel tanks

MATURATION: At least 30 months in oak casks and barriques

BOTTLING: Without refrigeration

BOTTLE-AGEING: At least 6 months

SERVING SUGGESTION: This wine is the perfect match for game dishesand braised meats. Pull the cork one hour before eating; serve at 18/20°C